Idukki Whole Nutmeg with Shell 100 gm

Our nutmeg is cultivated in the highlands of Idukki, Kerala, at elevations ranging from 500 to 900 meters above sea level—a range considered ideal for growing premium-quality spices. The region’s cool, mist-laden climate, rich red laterite soil, and well-distributed rainfall create the perfect environment for nutmeg trees to thrive.

These natural conditions, combined with traditional farming practices and a chemical-free approach, result in nutmeg and mace that are intensely aromatic, flavourful, and naturally vibrant in colour. Each spice is hand-harvested and sun-dried with care, preserving its essential oils and therapeutic properties.

Why Choose Flavour Village Idukki Whole Nutmeg?

✔ 100% Natural & Pesticide-Free – Sustainably grown and free from chemicals.
✔ Bold, Aromatic & Flavourful – Adds a warm, nutty, and slightly sweet taste to food.
✔ Handpicked & Sun-Dried – Preserves natural oils and enhances shelf life.
✔ Rich in Nutrients & Antioxidants – Traditionally used in culinary and Ayurvedic practices.

How to Use

Grate fresh nutmeg into curries, stews, or soups for depth of flavour.

Enhance desserts like cakes, cookies, and puddings with a warm spice note.

Stir into warm milk or tea for a soothing drink.

Bring home the richness of Idukki’s finest spices with Flavour Village Whole Nutmeg—a dash of nature in every meal!